starters
Lobster Dipgf $19
Baked lobster and cream cheese dip served with warm
crisp corn tortilla chips
Maine Crab Cakes $15
Handcrafted Maine crab cakes over European remoulade
Fried Calamari $16
Served over marinara
Artichoke & Spinach Stuffed Mushrooms $12
Blueberry BBQ Chicken Wings $14
Chicken wings tossed in blueberry barbeque sauce
flatbreads
GF Crust $3
Shore Path $16
Grilled chicken, basil pesto, oven roasted tomatoes, spinach, and mozzarella
Ironbound $16
Grilled marinated flank steak, caramelized onions, bacon, gorgonzola and balsamic glaze
Norumbega $16
Pepperoni, Italian sausage, hamburger, marinara, and mozzarella
entreés
Captain Gary’s Fish & Chips $23
Fried Atlantic haddock [12oz], French fries, cole slaw and
housemade tartar sauce
Maple Bourbon Salmongf $25
Sautéed Salmon filet [8oz] finished with a maple, bourbon glaze, with garlic mashed potatoes served with chef’s vegetable
Macaroni & Cheese $17
Gemelli pasta, sharp cheese, bacon, and cream, served with chef’s vegetable
Add fresh picked Maine Lobster [5oz] $Market Price
Beef Tenderloingf $33
Filet mignon [Two 4oz medallions], cooked to temperature, rosemary red wine demi-glaze, garlic mashed potatoes served with chef’s vegetable
Mushroom Ravioli $25
Roasted mushroom and mozarella stuffed pasta, green peas, parsley, shallots, and bourbon cream sauce, served with chef’s vegetable
Add grilled sliced chicken breast $6
Chicken Parmesan $25
Fried chicken breast over linguine with marinara and melted provolone, served with chef’s vegetable
Curried Scallopsgf $35
Pan seared scallops [6oz] with onions, bell peppers, carrots, and pineapple in a yellow curry coconut sauce served with jasmine rice
handhelds
Served with French fries, cole slaw & pickle
Sweet potato fries $3
Side Caesar $3
Gluten Free Bun $2
Bistro Burger $18
Brown Family Farm all natural ground beef [8oz], with leaf lettuce, sliced tomato and red onion.
Fried Chicken Sandwich $16
Crispy breaded chicken breast, shredded lettuce, pickled onion, and spicy maple glaze
Fried Haddock Sandwich $18
Fried North Atlantic haddock fillet, leaf lettuce, sliced tomato, red onion and housemade tartar sauce
Au Poivre Burger $21
Brown Family Farm all natural ground beef [8oz], cracked black pepper, brandy cream sauce and caramelized onion
Blackened Salmon BLT $21
Blackened salmon filet with bacon, lettuce, tomato, and lemon aioli, on buttered, grilled bread
Housemade Veggie Burger $16
Seasoned black beans, corn, and bell pepper burger served with leaf lettuce, tomato, and red onion
Additions:
Swiss $1
American $1
Smoked Gouda $1
Caramelized Onion $1
Pickled Jalapenos $1
Bacon $2
kids
All kids meals served with fresh fruit
Cheese or Pepperoni Pizza $11
Chicken Tenders & French Fries $11
Kids Mac & Cheese $9
Little Guppies $11
[AKA Kids Fish & Chips]