starters
Lobster Dip $19
Baked lobster & cream cheese dip served with warm, crisp corn tortilla chips
(Lobster Dip can be prepared gluten free upon request)
Maine Crab Cakes $15
Handcrafted Maine crab cakes, European rémoulade
Haddock Bites $13
Lightly breaded, served with house-made tartar
Calamari $16
Served over marinara
Poutine $12
Served over marinara
Warm Focaccia Bread $5
With garlic, parmesan, olive oil and balsamic glaze dipping sauce
Blueberry BBQ Wings $14
Chicken wings tossed in blueberry barbeque sauce
soup & salad
New England Clam Chowder
Bowl $12 Cup $8
Classic Caesar Salad
Entrée $13 Half $8
Romaine lettuce, house-made Caesar dressing, croutons
Garden Salad
Entrée $13 Half $8
Mixed greens with cucumbers, heirloom cherry tomatoes, red onions, bell peppers, matchstick carrots, apple cider vinaigrette
Garden Salad
Entrée $13 Half $8
Roasted beets, arugula, feta, maple pecans, lemon dill dressing
Salad Additions:
Grilled Chicken Breast OR Crab Cake 8
Pan Seared Salmon OR Grilled Flank Steak 9
Butter Garlic Poached Jumbo Shrimp 11
flatbreads
GF Crust +$3
Shore Path $17
Grilled chicken, basil pesto, oven roasted tomatoes, spinach, and mozzarella cheese
Ironbound $17
Grilled marinated flank steak, caramelized onions, bacon, Gorgonzola, balsamic glaze
Balance Rock $17
BBQ Pulled Pork, caramelized onions, provolone cheese, ranch dressing, and green onion
handhelds
Served with seasoned fries & coleslaw
Substitute sweet potato fries or any side salad $3
Gluten-free Bun $2
Fried Chicken Sandwich $16
Crisp breaded fried chicken, pickled red onions, shredded lettuce, with spicy maple glaze
Steak & Cheese $18
Grilled shaved steak, bell peppers, onions, American cheese served on a French baguette
Bistro Burger $18
Brown Family Farm all-natural ground beef served with leaf lettuce, sliced tomato, & sliced red onion
North Atlantic Haddock Sandwich $18
Fried Haddock served with leaf lettuce, sliced tomato, & sliced red onion, house-made tartar
House-made Veggie Burger $15
Seasoned black beans, corn & bell pepper burger, served with leaf lettuce, sliced tomato, & sliced red onion
Handheld Additions:
Bacon 2
Caramelized onions, Cheddar, Swiss, American, Gouda, Pickled Jalapeños 1
entreés
Captain Gary’s Fish & Chips $24
12oz Atlantic haddock, seasoned fries, coleslaw, house-made tartar
Mac & Cheese $18
Gemelli pasta, sharp cheese, bacon & cream, and Chef’s vegetable
Add Lobster +$18
Maple Bourbon Glazed Salmongf $26
Sautéed 80z Salmon filet deglazed with a maple & bourbon, served with jasmine rice and Chef’s vegetable
Beef Tenderloin Medallionsgf $34
Two 4oz tenderloin medallions, rosemary and red wine demi-glace, served with garlic mashed potatoes and Chef’s vegetable
Buttertnut Squash Ravioli $26
White wine cream sauce with wilted spinach and Chef’s vegetable
Add grilled sliced chicken breast +$8
Chicken Prosciutto $26
Lightly floured chicken breast covered in prosciutto and swiss with marsala wine sauce served with garlic mashed potatoes and Chef’s vegetable
Apple Cornbread Stuffed Pork Chop $26
With Apple Jack Sauce, served with garlic mashed potatoes and Chef’s vegetable
kids menu
All kids meals served with fresh fruit
Kids Mac & Cheese $9
Grilled Cheese & Fries $9
Cheese or Pepperoni Pizza $11
Chicken Tenders & Fries $11
dessert
Brownie Supreme $9
Chef’s Choice Cheesecake $9
Downeast Tiramisu $9
Maple Crème Brûlée $9
Warm Maine Blueberry Pie $9
à la mode +$2